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Breakfast Sausage and Stewed Tomatoes Over Rice

I grew up on this meal - it's cheap, flavorful and filling. It'll likely be added to your bi-weekly rotation because it's so simple.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Ingredients

Stuff You Need:

  • 32 oz Jimmy Dean Regular Pork Sausage Roll
  • 4 14.5 oz can Italian Stewed Tomatoes
  • 2-3 cups Steamed Rice

Optional Stuff

  • 1 large Vadalia onion (diced)
  • 1/2 tbsp italian seasoning
  • salt + pepper to taste

Instructions

  • Brown sausage patties in wide-bottomed pot over medium heat until browned.
    32 oz Jimmy Dean Regular Pork Sausage Roll
  • Optional: Sauté diced onions in ~ 1 tbsp of sausage grease in separate skillet.
    Note, if you opt not to do this, remove the sausage patties from the skillet and then use a paper towel to remove excess grease.
    1 large Vadalia onion
  • Cut sausage patties into quarters.
  • Add stewed tomatoes to sausage pan with salt, pepper, and Italian seasoning.
    4 14.5 oz can Italian Stewed Tomatoes, 1/2 tbsp italian seasoning, salt + pepper to taste
  • Simmer tomato mixture while preparing rice.
  • Cook rice according to package instructions.
  • Layer rice in bowl and top with sausage and tomato mixture.

Notes

Any white rice works.
We use 2-3 cups cooked rice for 4 people.
This is another stewed tomatoes and sausage for ~6-7 servings.